BAKIRDERE , S.; YAROGLU , . t.; TIRIK, N.; DEMIROZ, M.; KARACA, A. Analysis of some physical, chemical and microbiological aspects of honey samples produced and consumed in Turkey. Revista de la Facultad de Ciencias Agrarias UNCuyo, [S. l.], v. 50, n. 1, p. 263–271, 2018. Disponível em: https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3018. Acesso em: 6 sep. 2026.