TIRADO-KULIEVA, . A.; OBLITAS, .; LEÓN-ROQUE, .; CASTRO, . Physicochemical Properties, Bioactive Compounds, and Antioxidant Activity of Andean Fruits: Optimization of Extraction by Response Surface Methodology. Revista de la Facultad de Ciencias Agrarias UNCuyo, [S. l.], p. XXX-XXX, 2025. Disponível em: https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/9133. Acesso em: 29 ene. 2026.