Hleap-Zapata, José Igor, Jherlyn Daniela Cruz-Rosero, Lady Tatiana Durán-Rojas, Daniela Hernández-Trujillo, Luis David Reina-Aguirre, and Natalia Tilano-Pemberthy. 2020. “Evaluation of Pumpkin Flour (Cucurbita Moschata Duch.) Added As a Meat Extender in Frankfurt-Type Sausages”. Revista De La Facultad De Ciencias Agrarias Uncuyo 52 (2):395-404. https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/4016.