Revista de la Facultad de Ciencias Agrarias UNCuyo

About the Journal

Revista de la Facultad de Ciencias Agrarias, from Universidad Nacional del Cuyo, publishes original, peer-reviewed articles in English from all over the world.

Scope: Agronomy, Food science and Renewable resources.

Revista de la Facultad de Ciencias Agrarias adheres to the Budapest Open Access Initiative (BOAI): http://www.soros.org/openaccess/

Announcements

La Revista científica de la Facultad de Ciencias Agrarias de la UNCuyo cumple 75 años el 9 de junio

07-06-2024

Desde sus inicios en 1949, ha podido concretar importantes logros, como estar indizada en WoS y Scopus/Elsevier, dos bases de datos de las más importantes del mundo académico y científico.

La Revista científica de la Facultad de Ciencias Agrarias acrecienta su posicionamiento internacional

24-05-2024

Current Issue

Vol. 56 No. 2 (2024): July-December

Published: 02-12-2024

Full Issue

Ecophysiology and crop management

Green manuring and fertilization on rice (Oryza sativa L.): a peruvian Amazon study

Yuri Arévalo-Aranda, Elmer Rodríguez Toribio; Leodan Rosillo Cordova; Henry Díaz-Chuquizuta, Edson E. Torres Chávez, Juancarlos Cruz-Luis, Rita de Cássia Siqueira Bahia, Wendy E. Pérez

1-13
- PDF
Gas exchange in yellow melon (Cucumis melo) crop under controlled water deficit (RDI) and application of a biostimulant

Alessandro Carlos Mesquita, Welson Lima Simões, Luan David Alcantara Campos, Marcos Brandão Braga, Yuri Rafael Alves Sobral

14-25
- PDF

Production and animal health

In vitro efficacy testing of citronella grass oil against Tritrichomonas foetus trophozoites

María Rosana Ramirez, Estefanía Sereno Bruno, Debora Manuale, Juan Carlos Yori, Jorge Oyhenart

109-113
- PDF

Agroindustrial technologies

Effects of postharvest treatments based on calcium and silicon in hydro-cooling on the basic quality attributes of ʹBingʹ sweet cherries (Prunus avium L.) during storage

Irma Ofelia Maya-Meraz, Manuel Francisco Díaz-Calzadillas, María Fernanda Ruiz-Cisneros, José de Jesús Ornelas-Paz, Claudio Rios-Velasco, David Ignacio Berlanga-Reyes, Daniel Alonso Pérez-Corral, Rodrigo Alonso-Villegas

114-125
- PDF
Antibacterial activity and physicochemical characterization of bioplastic films based on cassava (Manihot esculenta Crantz) starch and rosemary (Salvia rosmarinus) essential oil

Diana Paola Navia Porras, Luis Gabriel Poveda Perdomo, Raul Alberto Cuervo Mulet, Jessica Esparza Estrada, Joaquin Hernández Umaña

126-136
- PDF

Genetics and plant breeding

In vitro micropropagation and physiological assessment of Senecio bonariensis

Sebastián Pérez Rojas, Juan Manuel Vilas, Patricia Andrea Uchiya, Víctor Andrés Ramos-Duarte, Luisa Fernanda Mendoza-Morales, José Alberto Corigliano, Santiago Javier Maiale, Valeria Analía Sander; Marina Clemente; Mariana Georgina Corigliano

137-145
- PDF

Revision

Trends and research hotspots in principal genera of Platypodinae-fungi association: a bibliometric analysis on Euplatypus, Megaplatypus and Platypus (Coleoptera: Platypodinae)

Gabriela Attonaty, Carolina Robles, Esteban Ceriani Nakamurakare

146-162
- PDF
Pseudocereals dietary fiber. Amaranth, quinoa, and buckwheat fiber composition and potential prebiotic effect

Deborah D´ amaro, Doctora, Ana Clara Sabbione

163-180
- PDF

View All Issues

Revista de la Facultad de Ciencias Agrarias UNCuyo

About the Journal

Announcements

La Revista científica de la Facultad de Ciencias Agrarias de la UNCuyo cumple 75 años el 9 de junio

La Revista científica de la Facultad de Ciencias Agrarias acrecienta su posicionamiento internacional

Current Issue

Full Issue

Ecophysiology and crop management

Green manuring and fertilization on rice (Oryza sativa L.): a peruvian Amazon study

Gas exchange in yellow melon (Cucumis melo) crop under controlled water deficit (RDI) and application of a biostimulant

Natural resources and environment

Incidence of Fusarium graminearum and DON in malting barley grains (Hordeum vulgare L.)

Morphophysiological and biochemical responses of Schedonorus arundinaceus to Zinc (II) excess: insights from biomarkers and elemental accumulation

Different scenarios in land suitability assessment for Kernza®-intermediate wheatgrass (Thinopyrum Intermedium), a novel perennial grain crop for Argentina

Economy and agricultural politics

Food labeling in Argentina. Decoding impacts on the Argentine Food Code

Plant protection

Selection of fungal isolates from Buenos Aires, Argentina, as biological control agents of Botrytis cinerea and Sclerotinia sclerotiorum

First report of the causal agent of vine crown gall in Mendoza, Argentina

Laboratory evaluation of the feeding behavior of the generalist predatory mirid bug Tupiocoris cucurbitaceus (Hemiptera: Miridae) for the biological control of Phthorimaea absoluta (Lepidoptera: Gelechiidae)

Production and animal health

In vitro efficacy testing of citronella grass oil against Tritrichomonas foetus trophozoites

Agroindustrial technologies

Effects of postharvest treatments based on calcium and silicon in hydro-cooling on the basic quality attributes of ʹBingʹ sweet cherries (Prunus avium L.) during storage

Antibacterial activity and physicochemical characterization of bioplastic films based on cassava (Manihot esculenta Crantz) starch and rosemary (Salvia rosmarinus) essential oil

Genetics and plant breeding

In vitro micropropagation and physiological assessment of Senecio bonariensis

Revision

Trends and research hotspots in principal genera of Platypodinae-fungi association: a bibliometric analysis on Euplatypus, Megaplatypus and Platypus (Coleoptera: Platypodinae)

Pseudocereals dietary fiber. Amaranth, quinoa, and buckwheat fiber composition and potential prebiotic effect

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